I looked in the fridge a few weeks ago trying to decide what to make for dinner…
Isn’t it funny how we have such a struggle trying to decide what to make every day…
My daughter and I would ask each other, what are we making for dinner, and we’d say “Oh ya, that meal that just keeps coming over and over again”. Sometimes it seems difficult to come up with new ideas. You just keep having the same things over and over,
So as I said, I looked in my fridge… What did I have? Well I had beef, cauliflower, red pepper.
Hmm, what to make? I could make a regular stir fry, but I wanted something a little different. I decided to play on the sweet side of things a little more.
My husband automatically wanted to add soy sauce to it. I had to tell him to try it first…
He loved it as is!
Now I’ve made this several times. Love it when a plan comes together!
Sweet Beef And Veggie Stir Fry
1 Tbsp. olive oil
2 Tbsp. apple cider vinegar
1 lb. beef sliced into strips
1 medium onion sliced into strips
1 medium red pepper sliced into strips
1/2 medium cauliflower cut into small pieces
1 carrot cut into thin strips
2 Tbsp. agave nectar or honey
1 tsp. mustard powder
1 tsp. roasted garlic (optional)
salt and pepper to taste
cooked brown rice, pasta, or quinoa
This delicious meal serves four…