Simple Sloppy Joes (Gluten Free)

Now that I have my buns tasting great, it’s back to being able to pick up sandwiches such as Sloppy Joes!!

Simple Sloppy Joes

Sloppy Joes (Gluten Free)

1 lb. extra lean ground beef, chicken or turkey
1 medium onion-chopped
1/2 medium green pepper-chopped
2 cloves garlic-minced
1-7oz. can tomato paste
7oz. water
1 tsp. celery seed
2 tsp. dry mustard powder
2 Tbsp. apple cider vinegar
1 Tbsp. palm sugar ( or desired granular sugar)
sea salt and pepper to taste

In frying pan over medium heat brown meat and drain fat; add onion and green pepper and saute until vegetables are soft; add garlic.
Then add tomato paste, one can of water, and rest of ingredients. Let simmer over low heat for about 30 minutes. Salt and pepper to taste.

Serve on myย hamburger bunsย or desired buns… Makes four servings.
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8 thoughts on “Simple Sloppy Joes (Gluten Free)

  1. There is just something about sloppy joes! Maybe its a comfort food for me! Brings back those childhood memories! Thanks for linking up at our Gluten Free Fridays party! I have tweeted and pinned your entry to our Gluten Free Fridays board on Pinterest! ๐Ÿ™‚

    Cindy from vegetarianmamma.com

  2. Pingback: Sloppy Joe Pockets | Pam's Food Court

  3. Pingback: Super Sloppy Joes - Can't Stay Out Of The Kitchen

  4. Pingback: Indian Style Sloppy Joe Sandwiches Recipe |

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